Portions

We deliver frozen portions in different sizes and cartons. The portions are either individual vacuumpacked (IVP) or packed quickfrozen (IQF) and are eventually glazed. In all our process we are only using superior quality rawmaterials to ensure a superb product quality.

Raw material

Norwegian-farmed Atlantic salmon (Salmo Salar)
100 % Superior quality, Salmon welfare™

Sizes

125 g, 200 g, 500 g
4 oz, 6 oz, 7 oz, 8 oz, 10 oz
Other sizes according to the customer’s specifications

Trimming

Boneless, Center-cut, or according to the customer’s specifications

Skinning

Deep-skinned, Normal-skinned or Skin-on

Cutting

45 to 90 degrees or according to the customer’s specifications

Packing

All kinds and vacuum packed portions

Plastic bags

Shelter-packed
According to the customer’s specifications

Fresh/frozen

Frozen in gyro- or blast freezer a few minutes after cutting

Comments

We can offer various weights and trimmings of salmon and trout portions. Please send us your specifications including trim, weight, and packing style and we will immediately give you a quotation.