Portions
We deliver frozen portions in different sizes and cartons. The portions are either individual vacuumpacked (IVP) or packed quickfrozen (IQF) and are eventually glazed. In all our process we are only using superior quality rawmaterials to ensure a superb product quality.
Raw material
Norwegian-farmed Atlantic salmon (Salmo Salar)
100 % Superior quality, Salmon welfare™
Sizes
125 g, 200 g, 500 g
4 oz, 6 oz, 7 oz, 8 oz, 10 oz
Other sizes according to the customer’s specifications
Trimming
Boneless, Center-cut, or according to the customer’s specifications
Skinning
Deep-skinned, Normal-skinned or Skin-on
Cutting
45 to 90 degrees or according to the customer’s specifications
Packing
All kinds and vacuum packed portions
Plastic bags
Shelter-packed
According to the customer’s specifications
Fresh/frozen
Frozen in gyro- or blast freezer a few minutes after cutting
Comments
We can offer various weights and trimmings of salmon and trout portions. Please send us your specifications including trim, weight, and packing style and we will immediately give you a quotation.